L&F is excited to welcome its sister restaurant, Leo Annapolis, to a special pop-up event! Chef Matthew Lego will be cooking some lite bites from their seasonal, farm to table menu and we will be extending happy hour through the event.

On The Menu:
Crispy Fried Grits with Mixed Pickles and Hot Sauce Aioli | $6
Chilled Carrot Ginger Soup with Fennel, Sweet Onion and Coconut Yogurt | $8
Chesapeake Smokehouse Marinated Mussels with Hot Sauce “Caviar”, Microgreens and Old Bay Crackers | $9
Drunken Rum Bread Pudding made with Lyon Dark Rum, and Puffed Rice | $6

Happy Hour Drink Specials, All $5:
DC Brau Old Time Lager
Union Brewing Devine IPA
Siema Chardonnay
Vis a Vie Cabernet
Rail Mixed Drinks (Vodka, Gin, Bourbon, Tequila)

This is an open house style pop up, no advanced tickets needed. This is a 21+ event.